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504 366-1111
504 366-8822

Lunch Combinations

(Served Mon. – Fri. 11 AM to 4 PM, Sat. 11:30 AM to 4 PM)

Lunch order by phone ends at 3:45 PM

 

Combo served with a serving of Shrimp Fried Rice or White Steamed Rice if requested, and one Egg Roll or 2 Cho Cho

Egg Roll or Cho Cho can be replaced with Shrimp Fried Rice or White Rice, or for $1.00 more, 2 Crab Rangoons.

(No Modifications on Stir-Fried Foods)

D-1 Beef Broccoli

    • $ 11.50

Slices of flank steak, sautéed with broccoli, white onions and water chestnuts.

D-2 Moo Goo Gai Pan ?

    • $ 10.75

Sliced breast of chicken sautéed with mixed vegetables, baby corn and mushrooms.

? Low in cholesterol

D-3 Green Pepper Steak

    • $ 11.25

Tender slices of flank steak, green bell pepper, white onion, and water chestnuts flavored with a touch of oyster and wine sauce.

D-4 Boneless Fried Chicken W/Vegetables (White Or Dark)

    • $ 10.25

Crispy fried chicken served over mixed vegetables.

Upgrade to all white meat for $1.00.

Please let your server know if you prefer vegetables to be served on the side.

D-5 Kung Bo Chicken Ding ?️

    • $ 10.95

White meat of chicken sautéed with water chestnuts, mushrooms, cashew nuts, and mixed vegetables. Flavored with a spicy garlic hot sauce.

?️ Spicy

D-6 Mandarin Chicken (White Or Dark)

    • $ 10.25

Crispy fried boneless chicken served in a tempting golden brown sauce. Garnished with sliced almonds and green onions.

Upgrade to all white meat for $1.00.

To place gravy on the side, please let your server know at the time of ordering.

D-7 Sweet & Sour Pork

    • $ 10.95

Boneless cubes of pork dipped in a delicate batter, crisped in oil and served in a tasty sweet and sour sauce, garnished with pineapples, carrots and green peppers.

To request sauce place on the side, please let your server know at the time of ordering.

D-8 Sweet & Sour Chicken (White Or Dark)

    • $ 10.25

Boneless fried chicken served with a special sweet and sour sauce, garnished with pineapples, green pepper and carrot.

Upgrade to white meat for $1.00.

To keep sauce on the side, please let your server know at the time of ordering.

D-9 Sweet & Sour Shrimp

    • $ 12.25

Crispy golden fried jumbo shrimp served with special sweet and sour sauce. garnished with pineapple, sweet pepper and carrot.

For sauce on the side, please let your server know at the time of ordering.

D-10 Lemon Chicken (White Or Dark)

    • $ 10.25

Crispy golden fried boneless chicken served with our special golden lemon sauce with pineapple.

Upgrade to all white meat for $1.00.

For sauce on the side, please let your server know at the time of ordering.

D-11 Curry Chicken ?️

    • $ 10.95

Strips of boneless white meat of chicken sautéed with white onion, green pepper and our selected fine wine, flavored with a rich golden curry sauce.

?️ Spicy

D-12 Kung Bo Shrimp ?️

    • $ 12.25

Peeled shrimp sautéed with mushrooms, water chestnuts, cashew nuts, scallions, baby corn and mixed vegetables. Flavored with a spicy garlic hot sauce.

?️ Spicy

D-13 Har Kew

    • $ 12.25

Fresh jumbo shrimp, fried in egg batter, served with mixed vegetables.

Please let your server know if you prefer to have vegetables served on the side.

D-14 Shrimp Kew

    • $ 12.25

Fresh shrimp sautéed with mixed vegetables.

D-15 Chicken Broccoli ?

    • $ 10.95

Sliced white meat of chicken stir fried with broccoli, white onions and water chestnuts.

? Low in cholesterol

D-16 Kung Bo Beef Ding ?️

    • $ 11.50

Flank steak sautéed with straw mushrooms, baby corn, water chestnuts, cashew nuts and mixed vegetables. Flavored in a spicy hot garlic sauce.

?️ Spicy

D-17 Supreme of Catfish & Vegetables

    • $ 12.25

Marinated fresh fish fried crispy golden in a delicate batter and served with mixed vegetables.

Please let your server know if you prefer vegetables to be served on the side.

 

D-18 Catfish Kew ?

    • $ 12.25

Fresh filet of catfish stir-fried with selected mixed vegetables.

? Low in cholesterol

D-19 Buddhist Delight ?

    • $ 10.25

Mixed vegetables delightfully sautéed in a wine sauce.

? Low in cholesterol

D-20 Empress Lo Mein

    • $ 14.25

Finely sliced roast pork, chicken, shrimp, and beef, sauteed with mixed vegetables and thin Chinese soft egg noodles.

*Served with 1 side item.

D-21 Lomi-Lomi (5)

    • $ 14.25

Marinated jumbo shrimp wrapped with pineapple and bacon; crispy fried and served with Chinese mixed vegetables.

Please let your server know if you prefer to have the vegetables served on the side.

D-22 Curry Shrimp ?️

    • $ 12.25

Peeled jumbo shrimp exquisitely sautéed with white onion, green pepper and our selected fine wine. Flavored with a touch of golden curry sauce.

?️ Spicy

D-23 Rib and/or Pork Plate

    • $ 11.95

This dish is half rib half pork as is. If you would like only rib or pork please let your server know at the time of ordering.

Serves with homemade BBQ sauce. On the plate or on the side as requested.

D-24 General Tso's Chicken (White Or Dark) ?️

    • $ 10.75

Lightly fried, tender chunks of chicken coated in a sweet and tangy, spicy sauce, garnished with pineapples, white onions, and bell peppers.

?️ Spicy

Upgrade to all white meat for $1.00

D-25 Shrimp Broccoli

    • $ 12.25

Jumbo shrimp sautéed with water chestnuts, broccoli and white onion.

830 Manhattan Blvd., Harvey, LA
504 366-1111
504 366-8822